Cake Batter Conditioner is made from: Water (Aqua), Cetearyl Alcohol, Glycerin, Behentrimonium Methosulfate, Cyclopenstasiloxane, Cylotetrasiloxane, Dicetyldimonium Chloride, Aloe Barbadensis Leaf Juice, Amodimethicone, Arctium Majus Root Extract, Ascorbyl Palmitate, Aspalathus Linearis Leaf Extract, Benzophenone-3, Butyelen Glycol, Butyrospermum Parkii Shea Butter, C-11-15 Pareth-7, C12-13 Pareth-23, C12-13 Pareth-3, CAmellia Oleifera Leaf Extract, Camelia Sinesis Leaf Extract, Capylyl Glycol, Cerus Grandiflorus (Cactus) Extract, Cetrimonium Chloride, Citric Acid, Citrus Medica Limonum (Lemon) Peel Extract, Cysteine, Dimethiconol, Divinyldimethicone/Dimethicone Copolymer, Echinacea Purpurea Extract, Equisetum Arvense Extract, Glycine Soja (Soybean) Srpout Extract, Glycine Soja (Soybean) Flour, Guar Hydroxypropyltrimonium Chloride, Hibiscus Rosa-Sinensis Flower Extract,Hy Hydrastis Canadensis (Golden Seal) Root Extract, Euterpe Oleracea Fruite Extract, Hydrolyzed Corn Protein, Hyrdrolized Wheat Protein, Hydrolized Wheat Starch, Hyrdrolized Rice Protein, Laureth-9, Malva Sylvestris (Mallow) Flower Extract, PEG-45-M, Phospholipids, Polyquatemium-37, Plysorbate-60, PPOG-1, Trideceth-6, Propylene Glycol, Proplene Glycol, Dicaprylate/Dicaprate, Punica Granatum Seed Oil, Retinyl Palmitate, Stearamidopropl Dimethylamine, Sucrose, Tetasodium EDTA, Tocopheryl Acetate, Trideceth-12, Vanilla Planifolia Fruit Extract, Methylchlorisothiazolinone, Methylisothiazolinon, Fragrance (Parfum) Yellow 6.